Il Capucino - Specialty Coffee in the Heart of Toledo
Today, I had the opportunity to visit a specialty coffee shop in Toledo, and it was a pleasure meeting Andrea—an Italian who likely opened the first specialty coffee shop in the city. Since 2013, he has been serving great coffee to both tourists and locals. One of the things that caught my attention was how he treats each customer. Whether a local or a tourist, he explains every single beverage he can prepare with a smile and a thank you. Andrea has a unique vision for this kind of business. He works alone, with no help, allowing him to balance family time with work—something unusual in this industry. We managed to talk for a few hours while he served me a doppio made with Ethiopian beans—it tasted wonderful! At the beginning of our conversation, I sensed he was measuring me up, trying to gauge how much I knew about specialty coffee. Baristas, when they realize the person in front of them knows the craft, sometimes feel a bit uncomfortable, as if they are being tested. But the truth...